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Fitting parameter
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Influence of osmotic concentration (Fig. 4A)
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Influence of pH (Fig. 4B)
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Influence of temperature (Fig. 4C)
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Influence of initial ammonia (Fig. 4D)
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|---|
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a
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−1.20 · 10− 4 (mg·L)/h/mOsmol
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1.51 · 10− 1 mg/h
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1.41 · 10+ 22 mg/h
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6.30 · 10−3 (mg·L)/h/mmolNH4+
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b
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0.164 mg/h
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4.22
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1.41 · 10+ 8
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2.07 · 10− 1 mg/h
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c
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–
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5.44
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7.38 · 10−2 mg/h
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–
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- The headlines of each column assign the fitting parameters (a, b and c) to the respective equation of Fig. 4. Inserted into the respective equation, the units of the fitting parameters result in the correct unit for a glucose release rate (mg/h)